Recipe is pretty simple. I don’t measure but just eyeball.

In a food processor I put in a few large handfuls of spinach, a little fresh basil, and a splash of milk and blended until smooth. Then over medium heat I whisked together butter and flour. Then added a bit of milk and whisked, then added the spinach and whisked. I added a little more milk since it looked like it needed it. I let it bubble for a bit while I seasoned with salt, pepper, garlic powder, onion powder, and paprika. Then added in Tasty cheddar and a little parmesan. Comes out very yummy and the green colour I find quite fun too.

You didn’t read the title did you?

In the sauce?

They posted it in r/castiron and shared a link. Here you go 😁

https://www.reddit.com/r/castiron/comments/10nugdt/skillet_burritos/j6b4swc/?utm_source=share&utm_medium=ios_app&utm_name=iossmf&context=3

Why’d you delete your other post after you were called out for reposting?